Product Overview
Indulge in the comforting flavors of Happy Yak Beef Stew with Vegetables and Potatoes. Made with generous pieces of braised beef, sliced potatoes, and mixed vegetables, this meal is enriched with garlic and Provençal herbs, simmered in a classic roast gravy mix. Perfect for those who crave a home-cooked style meal with a touch of traditional charm.
Why Choose Happy Yak Beef Stew?
Free Shipping Available: Enjoy the convenience of free shipping on your order.
Quality Ingredients: Prepared with premium ingredients to deliver a rich and satisfying meal.
High Nutritional Value: Packed with 18g of protein per serving, this stew provides a nutritious and hearty option.
Traditional Flavors: Experience the timeless taste of a classic beef stew, perfectly balanced and seasoned.
Satisfaction Guaranteed: We guarantee the quality and taste of our meals.
Product Details
This Beef Stew with Vegetables and Potatoes is a traditional meal that has stood the test of time. It’s an ideal choice for those looking for a filling and flavorful dish that’s easy to prepare and enjoy.
Servings: 1 Pouch (145g)
Protein: 18g per 1/2 pouch
Calories: 540 kcal per pouch
Dietary Information: Contains milk and sulphites.
What’s Included?
Main Ingredients: Dried sliced potatoes, Freeze-Dried Cooked Beef, Sauce (corn starch, whole milk powder, hydrolyzed corn protein, glucose solids, dried onions, garlic powder, onion powder, potato starch, sugar, caramel, yeast extract, spices, dried herbs), Freeze-Dried Vegetables (green peas, carrots).
Allergens: Contains milk and sulphites.
Nutritional Facts
| Nutrient | Per 1/2 sachet (72.5g) | Per sachet (145g) |
|---|---|---|
| Calories | 270 kcal | 540 kcal |
| Fat | 3g | 6g |
| Saturated Fat | 2.5g | 5g |
| Trans Fat | 0.2g | 0.4g |
| Cholesterol | 45mg | 90mg |
| Sodium | 580mg | 1160mg |
| Carbohydrates | 44g | 88g |
| Fiber | 4g | 8g |
| Sugars | 4g | 8g |
| Protein | 18g | 36g |
| Potassium | 600mg | 1200mg |
| Calcium | 75mg | 150mg |
| Iron | 2.5mg | 5mg |
Cooking Instructions
| Preparation Method | Steps | Water Required | Cook Time | Standing Time |
|---|---|---|---|---|
| Stove Preparation | 1. Combine cold water and the contents of the bag in a pot. 2. Mix well and bring to a boil, stirring constantly. 3. Reduce heat and simmer for 5 minutes. 4. Cover, remove from heat, and let stand for 12-15 minutes. | 500 ml | 5 minutes | 12-15 minutes |
Did You Know?
Historically, stews were cooked using the residual heat from bread ovens and were left to simmer overnight. While cooking methods have evolved, the hearty and comforting nature of stew has remained a beloved tradition through generations.
Additional Information
Net Weight: 145g
Shelf Life: Best before date printed on the package.
Storage: Store in a cool, dry place.
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